Parsnip

Parsnip is a plant whose above-ground parts and roots are used to make medicine. Parsnip is used to treat digestive problems, kidney disorders, fever, pain and water retention.

How does parsnip work?

There is not enough information available to say how parsnip might work as a medicine.

How effective is parsnip?

There is not enough scientific data to make a statement about the effectiveness of parsnip for digestive problems, kidney disorders, fever, pain and water retention. Further scientific research is needed to evaluate the effectiveness of parsnip in these applications.

Safety and side effects

There is not enough information on whether parsnip is safe and harmless when taken orally. When used on the skin, parsnip may increase the sensitivity of the skin to sunlight. For this reason, people with a fair skin type in particular should use sun protection when outdoors and wear protective clothing.

Precautions and warnings

Pregnancy and breastfeeding: Not enough is known about the use of parsnip during pregnancy and breastfeeding. For this reason, pregnant and breastfeeding women should avoid parsnip.

Interactions

There is currently no information on interactions between parsnip and medications or supplements.

Dosage

An appropriate dosage of parsnip depends on various factors such as age, state of health and others. At the present time, there is insufficient scientific data to be able to make a statement about appropriate dosage ranges for parsnip. For this reason, you should follow the dosage instructions on the label and/or consult a doctor or pharmacist before use.

References

1. Ivie GW, Holt DL, Ivey MC. Natural toxicants in human foods: psoralens in raw and cooked parsnip root. Science 1981;213:909-10.