Protein Pizza DeLuxe
Protein Pizza DeLuxe
Preparation:
- ½ egg
- 60g spelt flour
- 1 scoop natural whey
- 40g low-fat quark
- 5g baking powder
- 125g light mozzarella
- 100ml tomato puree
- 80g raw fat-free ham
Mix the egg, spelt flour, quark, whey and baking powder to form a dough. Pour this onto baking paper and shape into a round with a wet spoon. Spread with tomato sauce and top with mozzarella. Bake at 250°C for 15-25 minutes. Then top with raw ham.
Enjoy your meal