Sulforaphane Broccoli Extract · 60 capsules
Almost every child knows thatbroccoli is healthy. However, very few people know that studies have shown that the active ingredients in broccoli promote cardiovascular health (1,2), support detoxification of the body (3) and improve immune function (4). GN is aware of the benefits of broccoli extract and, as usual, supplies the active ingredient in the best quality.
- Numerous effects have been shown in studies:
- Can support the health of the cardiovascular system (1)
- Can lower cholesterol levels and blood pressure (1,2)
- Can promote the regeneration of the body after training (4,5)
- May promote weight loss (6)
- May promote immune function (4)
- Antiviral and antibacterial properties (3)
- Easy to dose capsule form
- Highest quality - Made in Germany
Nährwerte und Inhaltsstoffe
Composition | per 2 capsules |
---|---|
Broccoli extract | 1000 mg |
thereof sulforaphane | 100 mg |
Zutaten: Broccoli extract (10% sulforaphane), capsule shell: hydroxypropyl methylcellulose.
*Prozent der empfohlenen täglichen Verzehrmenge laut Verordnung (EU) Nr. 1196/2011
**Keine Nährstoffbezugswerte (NRV) vorhanden.
Verzehrempfehlung
Take two capsules a day with plenty of liquid.
Hinweise
Hersteller / Distributor
GN Laboratories Europe, London / United Kingdom
Nero Labs BV, Postbus 278, 5900AG Venlo, The Netherlands
Quellen
Sources:
- Tang, G. Y., Meng, X., Li, Y., Zhao, C. N., Liu, Q., & Li, H. B. (2017). Effects of Vegetables on Cardiovascular Diseases and Related Mechanisms. Nutrients, 9(8), 857. https://doi.org/10.3390/nu9080857
- Blekkenhorst LC, Sim M, Radavelli-Bagatini S, et al. Cruciferous vegetable intake is inversely associated with extensive abdominal aortic calcification in elderly women: a cross-sectional study. British Journal of Nutrition. 2021;125(3):337-345. doi:10.1017/S0007114520002706
- James, D., Devaraj, S., Bellur, P., Lakkanna, S., Vicini, J., & Boddupalli, S. (2012). Novel concepts of broccoli sulforaphanes and disease: induction of phase II antioxidant and detoxification enzymes by enhanced-glucoraphanin broccoli. Nutrition reviews, 70(11), 654-665. https://doi.org/10.1111/j.1753-4887.2012.00532.x
- Syed, R. U., Moni, S. S., Break, M. K. B., Khojali, W. M. A., Jafar, M., Alshammari, M. D., Abdelsalam, K., Taymour, S., Alreshidi, K. S. M., Elhassan Taha, M. M., & Mohan, S. (2023). Broccoli: A Multi-Faceted Vegetable for Health: An In-Depth Review of Its Nutritional Attributes, Antimicrobial Abilities, and Anti-inflammatory Properties. Antibiotics (Basel, Switzerland), 12(7), 1157. https://doi.org/10.3390/antibiotics12071157
- Ruhee, R. T., & Suzuki, K. (2020). The Integrative Role of Sulforaphane in Preventing Inflammation, Oxidative Stress and Fatigue: A Review of a Potential Protective Phytochemical. Antioxidants (Basel, Switzerland), 9(6), 521. https://doi.org/10.3390/antiox9060521
- Çakır, I., Lining Pan, P., Hadley, C. K., El-Gamal, A., Fadel, A., Elsayegh, D., Mohamed, O., Rizk, N. M., & Ghamari-Langroudi, M. (2022). Sulforaphane reduces obesity by reversing leptin resistance. eLife, 11, e67368. https://doi.org/10.7554/eLife.67368
- P. A. Egner, J. G. Chen, A. T. Zarth, D. Ng, J. Wang, K. H. Kensler, L. P. Jacobson, A. Munoz, J. L. Johnson, J. D. Groopman, J. W. Fahey, P. Talalay, J. Zhu, T.-Y. Chen, G.-S. Qian, S. G. Carmella, S. S. Hecht, T. W. Kensler. Rapid and Sustainable Detoxification of Airborne Pollutants by Broccoli Sprout Beverage: Results of a Randomized Clinical Trial in China. Cancer Prevention Research, 2014; DOI: 10.1158/1940-6207.CAPR-14-0103
- Kikuchi, M., Ushida, Y., Shiozawa, H., Umeda, R., Tsuruya, K., Aoki, Y., Suganuma, H., & Nishizaki, Y. (2015). Sulforaphane-rich broccoli sprout extract improves hepatic abnormalities in male subjects. World journal of gastroenterology, 21(43), 12457-12467. https://doi.org/10.3748/wjg.v21.i43.12457
- Axelsson, A. S., Tubbs, E., Mecham, B., Chacko, S., Nenonen, H. A., Tang, Y., Fahey, J. W., Derry, J. M. J., Wollheim, C. B., Wierup, N., Haymond, M. W., Friend, S. H., Mulder, H., & Rosengren, A. H. (2017). Sulforaphane reduces hepatic glucose production and improves glucose control in patients with type 2 diabetes. Science translational medicine, 9(394), eaah4477. https://doi.org/10.1126/scitranslmed.aah4477
Inhalt: 60 capsules Artikelnr.: 7980